[Osaka] Pablo Cheesecake VS. Rikuro Cheesecake

I’m a big fan of cheese. and cheesecakes.

so there’s this huge hype over cheesecakes in Osaka and if you’re a foodie like me, you’ve probably heard that Pablo and Rikuro Ojisan (grandpa) are the best in Osaka. these shops often have a long queue outside them but I didn’t stand in line too much as I bought them late since I stayed in Kyoto and I didn’t want to carry the cake everywhere I go. they are really popular in Osaka and each time I pass by their shops I feel like buying another one. D=!

BUT the thing is, you gotta buy the whole cake. which.. isn’t too big. but certainly not for one..

I could only have two slices at one time (out of 8). so we left the rest of it at the refrigerator.

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we first tried out Pablo as the advertisement of it drives me gaga. and at 780yen I’d say it’s a steal. I mean, even a slice of cake at Hongdae at a nice place would cost you around 600yen. Continue reading “[Osaka] Pablo Cheesecake VS. Rikuro Cheesecake”

[Seoul: Hongdae] 아뜰리에 데코아발림 Atelier Decoa Ballim

one of the best cheesecake they said. I read about this cafe on many blogs and they have all given awesome comments on their not-so-mainstream cheesecake.

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located at Hongdae; or  near Sangsu Station exit 1. included a map at the bottom of the post =). this place look like they serve very nice brunch as well but I forgot to take a picture of their very cute menu. =D. I think I am losing the blogging sense =S. Continue reading “[Seoul: Hongdae] 아뜰리에 데코아발림 Atelier Decoa Ballim”